How about whipping up some pecan-crusted salmon with sweet potato fries? Don’t think this is out of the realm of possibility on a rushed Wednesday night before the kids’ soccer practice and after your late work meeting—cookbook guru Sandi Richard will show you how.
On October 1 at several Sam’s Clubs location—at noon in Cambridge, and for the 5pm dinner rush crowd at the Sam’s in Richmond Hill—Sandi tempted her fans with easy-to-cook, yet scrumptious ideas for quick and healthy weeknight meals, and signed copies of her newly released Dinner Survival, as well as perennial favourites Dinner Fix and Healthy Family. Sandi’s ready smile and enthusiasm for good cooking make her a delight to meet, and we’d like to thank her for her great stories and delicious food.
If you’re in the Calgary area, mark your calendar for tomorrow, October 3, and be sure to head to the Zellers in the Chinook Centre from 5-6 pm for a chance to meet Sandi and sample some of her tasty fare!